Job Responsibilities:

Assess the commercial performance of the current Fresh Food range, market trends and opportunities.
Current price points, margins performance, competitior price positioning and retailer margins versus market.
Negotiation of supplier trading terms to meet financial targets.
Source of product supply.
Conduct research on suppliers as appropriate to the product categories.
Measure, Monitor and Evaluate supplier performance with regard to service and quality, conducting regular supplier reviews where required.
Manage tender process where applicable.
Maintain all documentation and administration relating to this procurement.